Homemade Veg Burger
Whether it's Saturday, Sunday, or a holiday, someone's coming home, a birthday, if you want to make something different, quick homemade burgers are a very easy and flavorful dish. As it is made at home, there is no health concern even if children eat it in excess Burger is one dish that no one can say no to A burger is a dish that is made in a variety of ways, from McDonald's to street style
Homemade Veg Burger
How to make burgers at home in a quick and easy way
How to make homemade burgers
Whether it's Saturday, Sunday, or a holiday, someone's coming home, a birthday, if you want to make something different, quick homemade burgers are a very easy and flavorful dish.
As it is made at home, there is no health concern even if children eat it in excess
Burger is one dish that no one can say no to
A burger is a dish that is made in a variety of ways, from McDonald's to street style
We can also make burgers at home in a quick and easy way
So now let's see how to make burgers at home in an easy and quick way
Time required for preparation: 10 to 15 minutes
Time required for making is 20 to 30 minutes
This instant burger at home is done in just 45 minutes
So let's see the materials required for it now
Materials:
Pav buns: 2
Tomato : 1 big
Onion: 1 big
Cheese slices
Tomato sauce
Cheddar cheese
Bhuga of bread [for covering the tikki]
Tikki:
Potatoes: 2 large
Carrot: Small 1
Peas: 1 small bowl
Capsicum : 1 big
Amchur powder: One spoon
Cumin Powder: One teaspoon
Coriander powder: One teaspoon
Oil: 2 to 3 tbsp
Like the taste of salt
Process :
First of all, to prepare the tikki, peel the potatoes and peas
Finely chopped or grated carrots will work [ Carrots are optional, I add them because I like them ]
Finely chop the capsicum
Smash all together
Add all the spices like cumin powder, amchur powder, salt, coriander powder and mix it all together
Make tikki from that mixture [Shape it like a ladle, pat it separately and give it tikki shape]
After making the tikki, put the bread crumbs in the middle of it
Apply bread crumbs on all sides
Take a pan, when the pan is hot, put oil on it
Keep tikki pan on top
Let the tikki fry till it turns brown all over
Once it is roasted your tikki is ready
Now heat the burger buns once
Spread tomato sauce on the inside of one of the buns
And spread cheddar cheese on the inside of one of the buns
Round slices of tomato and onion
Keep it and keep it
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This is how your homemade burger is ready
Serve this delicious Veg Burger with mayonnaise, cheese
We hope you will definitely like this quick burger recipe and give it a try
If you like the recipe, be sure to give feedback
thank you
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